Our bar is anchored by The Lamb Brewing Company based at the pub, as a free house we also offer Tetleys Original Cask, Starapramen, Carlesberg & Aspal Cider.
At The Queens Arms we are incredibly privileged to have some fabulous local food producers available to us along with the very best Dales fresh flora and fauna to work with.
We are very proud and the provenance of the ingredients used at The Queens Arms – some examples of which are shown below – and you can always rest assured that if it is available to us locally, we will use it.
Fruit, Vegetables and Dairy
We source herbs, lettuce, dairy and seasonal vegetables from local firm Class One in Skipton.
We source our fresh fish from Hodgesons.
All our fresh meat is from Barkers quality butchers in Skipton, much of which is raised in Litton.
We buy game locally from shoots. Pheasant are sourced from a shoot in Litton across the valley from the pub and another shoot in Arncliffe. Grouse are bought from the shoots on both Arncliffe and Threshfield moors.
The current Littondale Supreme champion provides us with the baking for our cakes, and desserts.