MENU

Welcome to the Queens Arms home to Award Winning Pies and traditional, hearty locally sourced fayre, also home to The Lamb Brewing Company.

Call 01756 770096 to book a table

All of our Homemade Pies, Fish & Chips & Burgers are available for takeaway with 25% Discount.

Call in for a drink whilst you wait or order ahead on 01756 770096.

Food Times

Tuesday: Food served 5.00pm – 8.00pm
Weds – Saturday: Food served: 12 noon – 2.15pm & 5.00pm – 8.00pm
Sunday: Food served 12.00pm – 4.00pm

STARTERS

Homemade Soup of the day £7.95
with a bread roll and butter.

Chicken liver pate £7.95
warm toast, Yorkshire butter and red onion chutney.

Free Range Scotch Egg £7.95
with Pan Fried Chorizo & Chilli Jam.

 

Please alert a member of staff if you have any allergies or dietary requirements.

DESSERTS

Handmade Sticky Toffee Pudding £7.95
with Cream or Salted Caramel Ice cream

Award Winning Handmade Bakewell Tart £7.95
with Cream

Chocolate Fudgecake £6.95
& Yorvale Salted Caramel Icecream

Individual Yorvale Icecreams £3.50
Vanilla, Choc Chip or Honeycomb

Port & Cheeseboard £11.95
with a Generous  Selection of 3 Cheeses, Chutney & Crackers & Yorkshire Butter

HOT DRINKS

Fresh Bean Coffee £3.80
Latte, cappuccino or white coffee

Espresso or Americano £3.50

YorkshireTea or HerbalTea £2.95

Hot Chocolate £3.50

 

Baileys hot chocolate £4.50

OUR HANDMADE PIES

Our Award Winning Pies 

Littondale Lamb Pie £21.95
with Slow Braised Lamb Steak Topped with a Honey & Minted Lamb Cutlet Baked inside

Yorkshire steak and Litton ale pie £18.95

Wensleydale and caramelized onion pie £15.95

Chicken Leek & Maple Cured Bacon Pie £17.95

Choose from our triple cooked chips or skinny fries in Beef Dripping or Creamy Mash & Seasonal Veg, Mushy Peas or Garden Peas.

Veg oil chips available on request.

All our Pies are award winning and handmade in the Pub by our talented Yorkshire Chefs, Matt, Pete & Rachel.

 

MAINS

Please also check out our specials and burger boards

See Specials Board for Steak of The Week

Baked Fish Pie & Seasonal Veg £19.95

Curry of The Week  – Changes weekly.
Served with Pilau Rice, Naan Bread, Popadoms & Mango Chutney

Giant battered fresh haddock £17.95
Chunky Chips, Mushy Peas and cooked in Beef Dripping

Breaded Scampi £17.95
Beef dripping, chips & Salad

Also available our Specials Board with 3 Burgers, Pie of the Week and many other specials.

SUNDAY ROASTS

Book in for our extremely popular Sunday Roasts (Sunday only 12 – 4pm)

CHILDREN’S MENU

available to children under 12

Tomato pasta bake £7.50
topped with cheese and pepperoni with a garlic bread slice

Chicken goujons and fries £7.50

Small fish and chips £7.50
with mushy or garden peas

Sausage and mash £7.50
with garden peas or beans